Looking for an easy recipe to make for dinner tonight? Try this Hard Salami & Pepperoni Pizza for a delicious summer dinner. This pizza is super easy to make and is ready to serve in no time. The kids will also have fun adding toppings of their choice to the pizza.
Ingredients for Pizza Sauce
1 Can Tomato Sauce (15 Ounce)
1 Can Tomato Paste – Garlic and Oregeno Blend (6 oz)
1 garlic cloved peeled and minced
⅛ tsp onion powder
1 tsp oregeno
1 tsp basil
½ tsp sugar
Combine all the ingredients listed above and mix well. Once well mixed add the sauce onto the pizza crust, add your toppings and bake pizza. If you have leftover sauce, then you can store in fridge for a few days or freezer!
Ingredients for Pizza
3-5 Pieces of Hard Salami thin sliced (got mine in deli)
3-5 Pieces Hard Pepperoni thin sliced (got mine in deli)
1 cup Mozzerella Cheese
3 Mini Sweet Peppers
Optional: Mushrooms, Black Olives, Onions
How to Make
Grab your crust, and follow the baking directions it says. Make sure to preheat your oven to the temperature it says. Then while oven is warming up, add some of the pizza sauce to the crust. Try and get pretty close to the edge of crust. Then add your Pepperoni and Hard Salami on top of the sauce. Next add the Peppers and other toppings you choose on top. Next top with the mozzerella cheese, and bake as directed from crust!
Check out my other recipes in the food section of Celeb Baby Laundry.